5/29/2023 0 Comments Among us pumpkin![]() ![]() To unlock the various items, you’ll need Pods - but more on that in a bit. Purchase them at the store using Beans or Stars (different Cosmicubes are available depending on which currency you use), and you’ll reveal a whole branching system of unlockable cosmetics. Cosmicubes Image via InnerslothĬosmicubes aren’t exactly a currency themselves, but they’re at the heart of the new update. If you’re feeling a little lost in the sea of new currency types and terminology, look no further. She is an associate director at the Illinois Farm Bureau, not the executive director.The new Roles and Cosmicube update has hit Among Us, bringing with it brand new Roles for players to assume, achievements to earn, and a slew of new resources to hoard in order to purchase cosmetic items. ET): A previous version of this article misstated Raghela Scavuzzo's title. “They should look like Rembrandt paintings.”ĬORRECTION (Oct. “The more dramatic they are the better,” he said. He said that anything from color to stem length make pumpkin posts stand out. Consumers now hunt for the most unusual pumpkins to complete their fall decor. Just north of Seattle, the county planted more than half a square mile of mini pumpkins, according to FSA data.Įddie Gordon, co-owner of a farm there, said that fall decor has been popular for a long time, but that with platforms like Instagram the intensity has grown. Skagit County, Washington, is one of the top producers of mini pumpkins. Mammoth pumpkins hail from places like North Carolina, while mini pumpkins are grown in states such as Washington, Indiana and Texas. Outside of Illinois, farmers are importing varieties from all over the world much in the same way that vineyards specialize in certain types of wine because of their region and climate. Most of the country’s ghost pumpkins are grown in Illinois. More than 1.5 square miles of white “ghost” pumpkins were planted this year, almost five times the amount planted in 2009, according to FSA data. And growers have followed the trend, diversifying their crops and producing decorative gourds alongside ones destined for the oven. Courtesy Frey FarmsĬolorful, unique pumpkins are popular this year, Long said, as well as white pumpkins. ![]() Black Futsu pumpkins sit in a box at Frey Farms in Keenes, Ill. “Social media has changed consumer habits in all aspects of everything,” she said. ![]() Hilary Long, vice president of sales and marketing for Frey Farms - one of the largest pumpkin producers in the state - said the internet is driving pumpkin trends. Tazewell County planted nearly 5.2 square miles of pumpkins this year, according to FSA data, and Brown said that much of the canned pumpkins are obtained from within an hour of the plant. Jim Thompson gave Morton that title in 1978. "We are technically known as the pumpkin capital of the world," Brown said, adding that former Illinois Gov. ![]() Brown said the plant produces 85 percent of the canned pumpkin sold in the United States. Leigh Ann Brown, executive director of the Morton Chamber of Commerce, said the village is home to a Libby’s plant, a food brand owned by Nestlé that sells canned fruits and vegetables, among other products. Morton, Illinois, a village in Tazewell County about 150 miles southwest of Chicago, takes special pride in pumpkin production. “What we're seeing is a delay, but you're not seeing that here in Illinois.” Scavuzzo said overall labor shortages have caused supply-chain issues on shipping containers and cans, as well as manufacturing delays, and that could drive prices higher. “We don't have an overabundance, but we do have enough pumpkins to get you by. “There's not going to be a grand pumpkin shortage, but what we are facing is an OK year,” she said. There have been a few reports of a pumpkin shortage and higher prices around the country, but Raghela Scavuzzo, an associate director at the Illinois Farm Bureau, said such reports are overstated. The 2017 USDA census shows that just five counties in Illinois - Mason, Tazewell, Stark, Peoria and Woodford counties - make up 60 percent of the state’s pumpkin acreage. According to data from the USDA’s Farm Service Agency, Illinois planted almost 8 square miles of sugar pumpkins this year, far more than the one-half square mile planted by runner-up, Texas. And so that helps pumpkins - they don't like wet feet.”Īcross the state, Illinois farmers planted more than 20 square miles of pumpkins, according to the 2017 agricultural census, the most recent one available.Īnd while the state produces plenty of jack-o-lantern pumpkins, it’s especially known for producing the smaller, sweet variety known as sugar pumpkins, traditionally used for pies. “Pumpkins like hot, dry weather, and typically in the Midwest, we will get that,” Condill said. ![]()
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